Blended with organic peppermint and vanilla extracts, this sweet, peppermint-flavored cream liqueur is made with ultra-pasteurized, farm-fresh New York State cream, making the product shelf stable for up to a year. This delicious treat can be served chilled, on the rocks or paired with cocoa. 15% (30 proof).
Awards
- Finger Lakes International Wine and Spirits Competition, Silver, 2023
- East Coast Craft Spirit Awards, Silver, 2023
- American Distilling Institute, Bronze, 2022
- American Craft Distilling Assoc., Bronze, 2022
- Bartender Spirits Awards: 83 points, Silver, 2022